The market has produced numerous plastic-straw alternatives. PLA, agave fiber, wheat, and others — yet each carries a limitation: quality, price, material composition, biodegradability.
This is why we built Sipliy.
Sipliy was founded on the premise that sustainability and product performance should not be competing priorities.
Our straw is made from tea stem fiber, sourced from Taiwan's Central Mountain Range as a byproduct of tea production rather than a dedicated crop, combined with a compostable, non-toxic binder. It's engineered to perform: heat-resistant to 95°C, holds its structure through 7+ days in liquid, and fully compostable within six months.
Sipliy is SGS-inspected and certified home-compostable across the EU (DIN CERTCO), US (BPI), and Australia (ABA).
Our Sipliy straw performs, and leaves nothing behind.